Startups at FoodBytes! showcase food waste, AI and plant-based solutions

By Elizabeth Crawford

21-Oct-2018 - Last updated on 23-Oct-2018 at 00:51 GMT

Disruptive startups food and agriculture startups focused on reducing waste, using artificial intelligence to deliver higher food and offering more sustainable and plant-based options took center stage at Rabobanks’ FoodBytes! pitch competition and networking event in New York City last week.

Startups at FoodBytes! showcase food waste, AI and plant-based solutions

SomaDetect wins Judge’s Choice by shining a light on dairy quality

Winnow takes home People’s Choice award

Wasteless wins Highly Commended award for tackling food waste

Food waste reduction was at the core of several pitches

Ingest.ai uses artificial intelligence to cut food waste

Afresh helps retails reduce waste & out-of-stocks

RIND shows appeals to consumers’ nutrition-sense to reduce waste

From one breakfast staple to another: Pulp Pantry reimagines juice pulp as cereal

Plant-based products rival animal-based alternatives

Agragen creates ‘fish oil’ from oil seed

Rise Brewing Co. launches oat milk lattes

Frecious whips vegetables into dips that taste creamy but are vegan

Presenters offer sustainable solutions for Earth’s limited resources

A new Spinn on freshly brewed coffee

Pheronym offers eco-friendly alternative to pesticides

Dropnostix helps dairy farmers manage animal welfare

Water.IO makes any packaging “smart” – adding value for brands and consumers

Sweetie Pie Organics offers nursing mothers a boost

BrainJuice helps consumers ‘unlock their brain’s true potential’

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