Trendspotter

SPECIAL REPORT: Consumers and ‘clean’ food: Where is the clean label trend going next?

'Clean label' is a term widely used in b2b communications, but Panera is one of the first major brands to talk about 'clean' eating with consumers

To the casual observer, ‘cleaning up’ our food sounds like an eminently sensible thing to do. But where is the clean label trend going, and is ditching every ingredient you can’t pronounce really the key to fixing the ‘broken’ food system (as Panera implies in a recent ad) or improving the health of people and the planet? 

Soup-To-Nuts Podcast: Will Moringa steal kale's top superfood spot?

Soup-To-Nuts Podcast: Will Moringa knock kale out of the top superfood spot?

Picture: istockphoto Zakharova_Natalia

Chickpea protein in the spotlight as high-profile investors pump $8m into Nutriati

The FoodNavigator-USA 2017 reader survey results

The FoodNavigator-USA reader survey results: ‘We’re in the 3G era... where cost cutting is valued over growth’

Mark Rampolla, PowerPlant Ventures, Bruce Friedman buy Beanfields

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Muuna cottage cheese hits 4,000 stores in the US

Muuna hits 4,000 stores, urges US consumers to rethink cottage cheese

Trendspotting at CHFA West, from barley couscous to seaweed pesto

GALLERY: Trendspotting at CHFA West, from barley couscous to seaweed pesto

Left to right: Hargol FoodTech CEO Dror Tamir, COO Ben Friedman, CTO Chanan Aviv

Crickets aren't the only game in town when it comes to edible insects, says Hargol FoodTech

Community supported agriculture gains momentum

Community supported agriculture gains momentum to capture larger share of “fresh” market

Soup-To-Nuts Podcast: Emerging class action litigation targets

Soup-To-Nuts Podcast: Emerging class action litigation targets

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