Sodium reduction

JAMA study highlights need for more sodium reduction, consumer education about salt

98% of homes have packaged food exceeding sodium recommendations, JAMA

New research showing that 98% of homes have packaged food that exceeds the recommended amount of sodium, despite drastic reductions in the last 15 years, should be a wake-up call for manufacturers to cut back on the mineral even more and for consumers to read labels more closely, according to a co-founder of salt replacement maker NuTek Food Science.

Kidfresh meals all contain hidden veggies

Kidfresh co-founder: We're bringing Millennials to the frozen aisles

Photo: Pixabay

From ingredients out of by-products to Ecopouches, Scelta Mushrooms develops products out of waste-reduction efforts

Potassium chloride can enable sodium reductions of up to 50% in applications including baked goods, soups, ready to eat meals, snacks and sauces

Cargill Salt to open new potassium chloride facility in NY later this year

Salt of the Earth lowers sodium in trending meat alternative products

Salt of the Earth lowers sodium in trending meat alternative products

Bacon is high in salt and health experts recommend cutting down on rashers

Israel firm ‘cracks the code’ on making meat salty and healthy

Candy companies commit to reduce pack-sizes, increase transparency

Leading candy companies make historic commitment to reduce pack-sizes, increase label transparency

NACS, Cumberland Farms commit to expanding access to healthy options

NACS, Cumberland Farms commit to expanding access to healthy options

Photo: iStock/Merydolla

PepsiCo pledges less sugar, sodium in global product portfolio by 2025

Obama criticizes efforts to delay Nutrition Facts changes as insulting

Former First Lady Obama criticizes efforts to delay Nutrition Facts changes as insulting to consumers

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