Suppliers

Fishpeople wants to fix the ‘fundamentally broken’ seafood industry with increased transparency

Fishpeople wants to fix the ‘fundamentally broken’ seafood industry

The seafood industry is “fundamentally broken” and crowded with businesses beholden to “old school thinking” that fails both the oceans and the consumers, according to Ken Plasse, the CEO of a Fishpeople, which claims to be a different kind of seafood company. 

Standardized language for expiration dates will help reduce food waste

Standardized language for expiration dates should help reduce food waste, according to GMA

Aquamin is derived from seaweed harvested off the coast of Iceland. Picture: Marigot

Plant-based calcium and mineral complex offers digestive health potential

Maintaining mouth feel and shelf life is a challenge in the new era of clean label formulation.  Cargill photo.

Clean label drive spurs innovation in texturizers, preservatives

Picture: istockphoto-NataliaDeriabina

Evolve BioSystems: We’re facing a ‘generational loss’ of critical gut bacteria in infants

Photo: tashka2000 /iStock

BI launches new sweet potato-derived fiber ingredient

Soup-To-Nuts Podcast: What snacks are hot and where consumers buy them

Soup-To-Nuts Podcast: What snacks are hot and where consumers are buying them is evolving

© iStock/VeselovaElena

Tate & Lyle launches 17 non-GMO starches

Startup Entring LLC launches Nephure, an oxalate-lowering enzyme

Can 'low oxalate' be the next low sodium or sugar? Ingredient startup Entring LLC thinks so

NACS, Cumberland Farms commit to expanding access to healthy options

NACS, Cumberland Farms commit to expanding access to healthy options

More Suppliers